Founded in 2017, Jewish Food Society is a non-profit organization dedicated to preserving, celebrating, and revitalizing Jewish culinary heritage from around the world. JFS works as an agile and dynamic start-up in the nonprofit world at the intersection of food and storytelling.

Join our small and passionate team for an opportunity to actively support our mission and community and to experience delicious global food traditions in a collaborative environment.

JFS is committed to encouraging diverse applicants. 

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